29 Mar 2013

Cheese Muffins


This is by far my favourite cheese Muffin recipe.  Really delicious and very easy to make.  Served warm with the butter melting into the muffin - mmm yum!

1 Egg
1 cup Milk
1 ½ cups Self-raising Flour
½ tsp Salt
1 Tbls Sugar
Pinch of Cayenne Pepper
1 cup (about 100g) grated Cheddar Cheese 
Paprika Spice

- Preheat the oven to 210°C
- Sift the Flour, Salt and cayenne pepper.  Add the sugar and grated cheese.

- Stir gently to mix
- In a separate bowl: Beat the egg. Add the milk
- Make a well in the flour and add the egg mixture to the flour mixture.  

- Stir gently with a spoon until just combined  (no more than 30 times).
- Spoon into a greased muffin pan. Sprinkle with paprika.
Bake for 15 minutes
Makes 9 large muffins

This Post links to:
Fab Savoury Recipes pinterest
Our Delightful Home
The Girl Creative
Hickory Trail


  1. What kind of peppers are those red ones at the top of the page? I grow many different hot and sweet peppers here in Georgia. Ellen from Georgia

  2. These sounds yummy, thank you for sharing.


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