About

ABOUT THIS SITE:
I love to cook, play in the kitchen is actually more like it!  To me... a recipe is just a guideline to adapt and play with... it's fun! A game of love and artistic expression.  I love simple recipes, and always 'cheat' and adapt more complicated recipes.  You can create the most fabulous food without slaving away for hours in the kitchen. 
This blog focuses mainly on easy meals, that the whole family can enjoy.  










ABOUT ME:
Welcome to my blog, my name is Keren.  I live in a remote area of South Africa in KZN.  Surrounded by nature, the natural bush, amazing bird life, my wonderful family (hubby and the most gorgeous little girl), our pets (horses, dogs and a cat), and all the wildlife (that raid my veggie patch).  I am basically a farm girl, bush kid (if you will) and have a love of homegrown, home-cooked, home-made produce. Anything natural and organic really. 
  I grow my own herbs and vegetables.  I make my own compost, and also have a worm farm.  I try not to use chemicals of any kind. We try to be as self sufficient out here as possible.  We utilize the sun's energy for our geysers and our grey water for the garden.  The garden is strictly indigenous with beautiful plants from South Africa.


ABOUT SOME OTHER SITES WORTH VISITING:
Fabulous Farm Living
This site contains fabulous homemade cleaning and other recipes for use in and around the home.  As well as fabulous ideas and concepts that we use in our own home for a greener lifestyle, such as grey water systems, rain water irrigation systems, composting, worm farming, growing your own produce, etc.  There is also some ideas for projects to keep the kids busy, And pre-school homeschooling ideas.  I like to keep my home as natural and chemical free as possible, living a healthy lifestyle with as little impact on the environment as possible.

Combretum Carpentry:
This is a site portraying beautiful natural woodwork, as well as decking within KZN, South Africa.   All hand-made by my talented hubby.

3 comments:

  1. Good Morning to you, It is lovely to meet you. Like you I love cooking and yes I agree, a recipe is a guideline.... I always make a dish once, the way it is written, then the second time, I adjust ingredients to how we, as a family, enjoy food.
    I am sorry I cannot use your name to say hello, because I could not find it anywhere on your blog.
    I have just become a new follower and I am now going to catch up on your posts.
    Best Wishes to you from a rainy England.
    Daphne

    ReplyDelete
  2. Hi Keren! I found your blog in Bloggy Moms and I love it. Followed you right up! I will definitely try some of your recipes. They all look good actually.

    ReplyDelete
  3. Hi Keren,

    My name is Freddy. Surfing on the net I found your blog and noticed you have a great number of tasty recipes there, that is why I am contacting you. I wonder if you would like join our website www.mytaste.com and receive more visitors to your blog through making your recipes available to a greater number of internet users.

    Mytaste.com has been launched recently and from the first day it has gained popularity among food lovers. Today the site can be found in 45 countries, where we deliver thousands of visitors to food blogs daily. Some Top Food Blogs on our pages receive more than 20 thousands unique visitors a week.

    Recently and to improve the user experience and develop their loyalty we added social features that allow our users to create cookbooks, save recipes and follow other users. This means that when a recipe from your blog is saved, the user will always have the opportunity of visiting your blog again.

    So, if this sounds like a good plan to you, please visit our website & add your blog through the Top Food Blogs section here: www.mytaste.com/top-food-blogs. There you will find all the instructions you need to follow to become a part of our bloggers family.

    Hopefully your food blog will be up there in the top!

    Warm regards,
    Freddy

    ReplyDelete

Thank-you kindly for taking the time to comment. Your input is greatly appreciated. Comments will be published after being checked for spam.

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