3 Apr 2013

Super Fast Cake

I just love this recipe, I make it a lot, great when you have visitors that just pop in out the blue.  I usually just sprinkle it with some coconut or spread jam over the top, when there is not even time to make icing.  

Mix together:
1 cup Cake Flour
1 cup Castor Sugar (or normal)
20ml Baking powder
5ml Salt
In a separate bowl mix:
1 cup warm water (not hot)
40ml Cocoa (can leave out for  vanilla cake or add lemon juice or coconut to dry ingredients)
2 eggs
¼ cup oil (62.5ml)
5ml Vanilla essence
Mix wet ingredients into dry ingredients with a wooden spoon. 
Put mixture into a greased 4cm by 20cm round glass or microwave proof dish
Microwave on high for approx 8 to 10 minutes

No comments:

Post a Comment

Thank-you kindly for taking the time to comment. Your input is greatly appreciated. Comments will be published after being checked for spam.

You might also like: